Description
Indulge in the nostalgic flavors of grilled BBQ drumsticks, perfectly charred and coated with a rich, smoky barbecue sauce.
Ingredients
Scale
- 10 chicken drumsticks
- 1 cup barbecue sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- Prepare the marinade by mixing together barbecue sauce, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Coat each drumstick thoroughly in the marinade.
- Grill the drumsticks for approximately 30 to 35 minutes, turning occasionally.
- Add more sauce during the last few minutes of cooking for a shiny glaze.
- Let them rest for a few minutes before serving.
- Serve hot and enjoy!
Notes
Marinate drumsticks the night before for enhanced flavor. Can be cooked in an air fryer or oven if a grill is not available.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 drumstick
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 21g
- Cholesterol: 80mg
Keywords: grilled chicken, BBQ, summer recipes, family gatherings, easy recipes