Description
A delightful mix of flavors in a warm and inviting kielbasa appetizer that is perfect for gatherings.
Ingredients
Scale
- 1 pound kielbasa sausage
- 1 cup pineapple chunks
- 1 cup BBQ sauce
- 1 cup cranberry sauce
Instructions
- Cut the kielbasa into bite-sized pieces and place them in the crockpot.
- Add the pineapple chunks, BBQ sauce, and cranberry sauce to the crockpot.
- Stir to combine all ingredients well.
- Cook on low for 240-360 minutes or on high for 120-180 minutes, ensuring kielbasa is heated thoroughly.
- Serve warm as an enticing appetizer.
Notes
Make-ahead tips: Prepare the combination of sauces and chop the kielbasa a day in advance. For a crispy edge, use an air fryer or oven.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Appetizer
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 20g
- Sodium: 1200mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: kielbasa, appetizer, crockpot, party food, easy recipe