Description
A delightful appetizer featuring crisp celery filled with a luxurious blend of cream cheese, sweet cranberries, and crunchy pecans, perfect for any gathering.
Ingredients
Scale
- 8 Celery Stalks, cut into 3–4 inch pieces
- 8 oz Cream Cheese, softened
- 1 cup Dried Cranberries
- 1/2 cup Chopped Pecans
- 1 tbsp Honey or Maple Syrup (optional)
- Salt (to taste)
Instructions
- Wash and prep the celery stalks thoroughly.
- Mix the softened cream cheese, chopped pecans, and dried cranberries in a mixing bowl.
- Season the mixture with salt to taste.
- Stuff each celery stick with the creamy mixture.
- Serve immediately or refrigerate for up to an hour before serving.
Notes
For a twist, consider roasting the celery lightly for a warm version. Make the filling ahead to save time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 stuffed celery pieces
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: celery, appetizer, cream cheese, cranberries, pecans, vegetarian, healthy snack