Description
Parmesan Cloud Chicken Bombs are a delightful and savory dish that combines tender chicken with a cheesy, fluffy cloud-like exterior, perfect for a unique meal or appetizer.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1 cup grated Parmesan cheese
- 2 large eggs
- 1/2 cup almond flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the diced chicken, Parmesan cheese, eggs, almond flour, garlic powder, onion powder, salt, and pepper until well combined.
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until golden brown and cooked through.
- Garnish with fresh parsley before serving.
Notes
- For a spicier version, add red pepper flakes to the mixture.
- These can be served with a dipping sauce of your choice.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 150mg
Keywords: Parmesan Cloud Chicken Bombs, Chicken Appetizer, Gluten Free Chicken Recipe