Description
Garlic Parmesan Roasted Shrimp is a delicious and easy-to-make dish that combines succulent shrimp with a flavorful garlic and Parmesan cheese coating, perfect for any occasion.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter, melted
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
- Add the shrimp to the bowl and toss until they are well coated with the mixture.
- Spread the shrimp in a single layer on a baking sheet.
- Bake for 10-12 minutes, or until the shrimp are pink and cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, you can add a squeeze of lemon juice before serving.
- This dish pairs well with pasta or a fresh salad.
- Make sure not to overcook the shrimp to keep them tender.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Garlic Parmesan Roasted Shrimp, shrimp recipe, easy shrimp dish, Italian shrimp