Chicken & Cheese Biscuit Bombs: Cheesy & Savory Snack Bites

Introduction to Chicken & Cheese Biscuit Bombs

If you’re searching for the ultimate crowd-pleaser snack or appetizer that combines savory chicken, gooey melted cheese, and a flaky biscuit crust, look no further than Chicken & Cheese Biscuit Bombs. These delightful handheld bites are packed with seasoned shredded chicken and melty cheese, all wrapped inside tender biscuit dough and baked to golden perfection. Crispy on the outside and bursting with cheesy, flavorful goodness inside, these biscuit bombs are perfect for game day, potlucks, or an easy family snack.

Why Is This Chicken & Cheese Biscuit Bombs Recipe So Popular?

This recipe has soared in popularity because:

• Easy to Make: Uses store-bought biscuit dough for quick prep and no fuss.
• Crowd-Friendly: Perfect finger food that’s great for sharing.
• Comforting Flavor Combo: Chicken and cheese is a timeless, satisfying pairing.
• Versatile: Works as an appetizer, snack, or even a light meal.
• Customizable: Easily add spices, veggies, or swap fillings.
• Kid-Approved: Cheesy, soft, and tasty—ideal for picky eaters.
• Minimal Equipment: Just a baking sheet and bowl needed.

Why You’ll Love These Chicken & Cheese Biscuit Bombs:

• Bursting With Flavor: Tender chicken combined with melted cheese inside flaky biscuits.
• Quick and Convenient: Ready in under 30 minutes with minimal effort.
• Portable and Shareable: Perfect for parties, picnics, or packed lunches.
• Customizable Heat: Add jalapeños or hot sauce for a spicy kick.
• Golden and Crispy: Outside crust bakes up beautifully golden and slightly crisp.
• Comfort Food at Its Best: Combines familiar flavors in a fun new format.

Here’s What You’ll Need:

Ingredients:

• 1 can (10 count) refrigerated biscuit dough (like Pillsbury flaky biscuits)
• 2 cups cooked chicken, shredded (rotisserie chicken works great)
• 1 ½ cups shredded cheddar cheese (or Mexican blend)
• ½ cup cream cheese, softened
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ½ teaspoon smoked paprika (optional)
• Salt and pepper to taste
• 1 tablespoon olive oil or melted butter (for brushing)
• Optional: chopped jalapeños or green onions for extra flavor

How to Make Chicken & Cheese Biscuit Bombs:

Let’s get these irresistible Chicken & Cheese Biscuit Bombs baked up and ready to eat!

Step 1:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.

Step 2:
In a medium bowl, combine shredded chicken, shredded cheddar cheese, softened cream cheese, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until well combined. If desired, fold in jalapeños or green onions.

Step 3:
Open the biscuit dough can and separate the biscuits. Flatten each biscuit dough piece into a round disk, roughly ¼ inch thick.

Step 4:
Place about 2 tablespoons of the chicken and cheese mixture in the center of each dough round.

Step 5:
Carefully fold the edges of the biscuit dough up over the filling, pinching and sealing tightly to form a “bomb” shape. Make sure there are no gaps or holes to prevent filling from leaking.

Step 6:
Place the sealed biscuit bombs seam side down on the prepared baking sheet. Brush the tops lightly with olive oil or melted butter to encourage browning.

Step 7:
Bake in the preheated oven for 15-18 minutes, or until the biscuits are golden brown and cooked through.

Step 8:
Remove from oven and let cool for a few minutes before serving. Serve warm with ranch dressing, salsa, or your favorite dipping sauce.

Tips for Success:

• Don’t overfill the biscuit dough to prevent leaking.
• Seal the edges very well to keep the filling inside during baking.
• Use flaky biscuit dough rather than the dough meant for biscuits that rise more like cakes for best texture.
• For extra crispy tops, brush with melted butter halfway through baking again.
• Feel free to swap cheddar for mozzarella or pepper jack for a different cheese flavor.
• Leftovers can be reheated in the oven or air fryer for best texture retention.

Equipment Needed:

• Baking sheet
• Parchment paper or silicone baking mat
• Mixing bowl
• Spoon or spatula
• Measuring spoons

Variations of Chicken & Cheese Biscuit Bombs:

• Buffalo Style: Toss chicken with buffalo sauce and use blue cheese crumbles inside.
• BBQ Chicken: Mix chicken with BBQ sauce and shredded smoked gouda cheese.
• Vegetarian: Replace chicken with seasoned black beans and corn.
• Spicy Jalapeño: Add diced jalapeños and pepper jack cheese for heat.
• Breakfast Bombs: Fill with scrambled eggs, sausage, and cheddar cheese.
• Herbed Cheese: Add fresh herbs like parsley, cilantro, or chives to the filling for extra freshness.

Serving Suggestions for Chicken & Cheese Biscuit Bombs:

• Serve warm as an appetizer or snack with ranch, salsa, or guacamole dips.
• Pair with a crisp salad or fresh veggie sticks for a light meal.
• Offer alongside soup or chili for a cozy comfort food combo.
• Pack in lunchboxes as a portable, delicious meal.
• Great finger food for parties, tailgates, or casual get-togethers.

Prep Time:

10 minutes

Cooking Time:

15-18 minutes

Total Time:

25-30 minutes

Nutritional Information (per biscuit bomb, makes 10):

• Calories: Approximately 220-250 kcal
• Protein: 12 grams
• Fat: 14 grams
• Carbohydrates: 16 grams
• Fiber: 1 gram
• Sodium: 500 mg

FAQs about Chicken & Cheese Biscuit Bombs:

Q: Can I freeze these biscuit bombs?
A: Yes! Assemble and freeze them before baking. Bake from frozen, adding a few extra minutes to cooking time.

Q: Can I use homemade biscuit dough?
A: Absolutely! Just make sure to roll it out thinly for easy wrapping.

Q: What’s the best cheese to use?
A: Cheddar melts beautifully, but Mexican blend, mozzarella, or pepper jack also work well.

Q: How do I prevent leaking?
A: Seal the dough edges tightly and avoid overfilling.

Q: Can I make these vegan?
A: Use plant-based chicken substitutes, vegan cheese, and dairy-free biscuit dough.

Final Thoughts:

Chicken & Cheese Biscuit Bombs are the ultimate combination of crispy, flaky dough with savory chicken and gooey cheese that everyone will reach for again and again. Their portability, ease of preparation, and irresistible flavor make them a must-have for parties, family dinners, or any occasion that calls for a delicious handheld snack. Whip up a batch, watch them disappear, and enjoy the satisfied smiles around your table. These biscuit bombs prove that comfort food can be fun, flavorful, and downright addictive!