Introduction to Chicken & Broccoli Tater Tot Bake
If you’re craving a cozy, satisfying meal that combines crispy textures, wholesome ingredients, and cheesy goodness, the Chicken & Broccoli Tater Tot Bake is here to save the day. This delicious casserole layers tender chunks of chicken and vibrant broccoli with creamy sauce, all topped off with golden, crispy tater tots that bring a satisfying crunch to every bite.
Whether you’re a fan of casseroles, looking for a new way to enjoy tater tots, or simply want a dish that hits all the right notes of flavor and texture, this bake is an absolute winner.
Why Is This Chicken & Broccoli Tater Tot Bake So Popular?
This recipe has soared in popularity because it hits a trifecta of comfort food qualities:
- Easy to Make – One dish, simple ingredients, minimal prep and cleanup.
- Family Friendly – Kids love the crispy tots and cheesy layers, while adults appreciate the hearty protein and veggies.
- Customizable – Easily swap out ingredients to suit dietary needs or preferences.
- Hearty & Filling – Combines protein, veggies, and carbs for a complete meal in every serving.
- Meal Prep Friendly – Can be assembled ahead of time and baked when ready.
Its perfect balance of creamy, cheesy, and crispy textures makes it a go-to for comfort food lovers everywhere.
Why You’ll Love This Chicken & Broccoli Tater Tot Bake
- Crispy Tater Tot Topping – Brings a delightful crunch that contrasts perfectly with the creamy filling.
- Loaded with Protein & Veggies – Chicken and broccoli keep it nutritious and satisfying.
- Simple Ingredients – No fancy or hard-to-find items needed.
- Make-Ahead Friendly – Assemble in advance and bake when needed.
- Kid-Approved – The mix of flavors and textures appeals to even picky eaters.
Here’s What You’ll Need:
For the Filling:
- 3 cups cooked chicken, shredded or diced
- 3 cups fresh or frozen broccoli florets (if frozen, thaw and drain)
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese (plus extra for topping)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
For the Topping:
- 1 (32 oz) bag frozen tater tots
How to Make Chicken & Broccoli Tater Tot Bake
(Now that you have your ingredients ready, let’s jump into the steps for this comforting and crispy casserole. It’s straightforward, quick, and incredibly rewarding!)
Step 1: Preheat the Oven
Set your oven to 375°F (190°C) and grease a 9×13-inch baking dish to prevent sticking.
Step 2: Prepare the Filling
In a large mixing bowl, combine the cooked chicken, broccoli florets, cream of chicken soup, sour cream, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Stir everything together until well combined.
Step 3: Assemble the Casserole
Spread the chicken and broccoli mixture evenly in the prepared baking dish.
Step 4: Add the Tater Tot Topping
Arrange the frozen tater tots in an even layer on top of the filling, covering the entire surface.
Step 5: Bake the Casserole
Place the casserole in the preheated oven and bake for 40–45 minutes, or until the tater tots are golden brown and crispy, and the filling is bubbly.
Step 6: Add Extra Cheese (Optional)
If desired, sprinkle additional shredded cheddar cheese over the hot casserole and return to the oven for 5 more minutes until melted.
Step 7: Cool Slightly and Serve
Allow the casserole to rest for 5 minutes before serving. This helps it set and makes serving easier.
Tips for Success:
- Use Fresh Broccoli for Best Texture – If using frozen, be sure to thaw and drain well to avoid excess moisture.
- Cook Chicken Ahead – Use rotisserie or leftover chicken for convenience.
- Don’t Skip the Sour Cream – It adds creaminess and tang that balance the cheese.
- Layer Tots Tightly – Ensure full coverage so every bite has that crispy topping.
- Rest Before Serving – Helps the casserole firm up and improves slicing.
Equipment Needed:
- Large mixing bowl
- Wooden spoon or spatula
- 9×13-inch baking dish
- Measuring cups and spoons
Variations of Chicken & Broccoli Tater Tot Bake:
- Cheesy Bacon Tater Tot Bake – Add cooked bacon bits to the filling for smoky flavor.
- Vegetarian Version – Substitute chicken with chickpeas or extra veggies.
- Spicy Kick – Mix in diced jalapeños or hot sauce for heat.
- Different Cheeses – Try mozzarella, pepper jack, or a Mexican blend for varied flavors.
- Add Mushrooms or Onions – Sauté and mix in for extra depth.
Serving Suggestions for Chicken & Broccoli Tater Tot Bake:
Serve with a fresh green salad or steamed veggies for a balanced meal. Garlic bread or warm dinner rolls also make great accompaniments.
Prep Time: 15 minutes
Cooking Time: 45 minutes
Total Time: 60 minutes
Nutritional Information (per serving, approx.):
Calories: 520
Protein: 38g
Sodium: 850mg
FAQs about Chicken & Broccoli Tater Tot Bake
Q: Can I make this ahead of time?
Yes, assemble the casserole, cover tightly, and refrigerate for up to 24 hours before baking.
Q: Can I freeze it?
Yes, freeze before baking in a freezer-safe container for up to 3 months. Thaw overnight before baking.
Q: Can I use other vegetables?
Absolutely! Cauliflower, green beans, or carrots work well.
Q: How do I reheat leftovers?
Reheat in the oven at 350°F until warmed through to retain crispiness.
Final Thoughts
The Chicken & Broccoli Tater Tot Bake is a classic comfort food with a crispy, cheesy twist that will satisfy your cravings and warm your soul. Its ease of preparation, crowd-pleasing flavors, and balanced nutrition make it a perfect go-to for family dinners and potlucks alike. With just a few simple ingredients, you can create a hearty, delicious meal that everyone will love, and you’ll love making it just as much.
